Accredited Colleges and Universities.
A Bachelors Degree in Hospitality Management gives you the skills to seek senior management positions in the hospitality industry. Students with an interest in managing restaurants, hotels, and convention facilities will find this degree will prepare them for a management career in hospitality. If you have a love of people and a desire to be involved in the hospitality industry then this degree will give you the skills to help you on your career path.
The hospitality industry grows every year and the demand for industry professionals grows with it. More and more employers are demanding a high degree of knowledge and understanding of the industry from their employees, as well as a strong commitment to customer service and quality control.
Tourism and hospitality is an exciting industry that offers careers and opportunities in many areas of industry.
A Bachelors Degree in Hospitality Management will prepare you to work in industries such as:
- government agencies
- special event companies
- hotels
- restaurants
- corporate business environments
- catering companies
A Bachelor Degree in Hospitality is strengthened with a strong focus on business as well as the hospitality industry.
Students studying for a Bachelor Degree in Hospitality Management have the flexibility to plan study programs that fit into their lives, and can choose from a wide range of subjects including:
- accounting
- hospitality and business law
- communication in the workplace
- marketing
- front office operations
- human resource management in contemporary environments
- strategic project management
- quality service management
- tourism
- financial analysis
- quality service management
- facility and services management
- business planning
- economics
- costing and control
- strategic management
- entrepreneurship
Graduates with a Bachelors Degree in Hospitality will be able to:
- demonstrate the ability to manage human resources within the hospitality industry
- demonstrate strong communication skills across all aspects of the industry
- put the hospitality industry into perspective
- manage marketing strategies
- identify and manage organizational behavior
- demonstrate a commitment to quality control
- demonstrate a commitment to customer service
- show competency in planning hotel operations
- be competitive in marketing hospitality organizations
Career Opportunities in Hospitality Management
A career in hospitality is exciting with the opportunity to interact with people from all over the world. It is rewarding and offers many growing opportunities to graduates who specialize in this discipline.
Graduates with a Bachelors Degree in Hospitality Management can pursue a career as:
- human resources manager
- small business owner/operator
- front office manager
- function coordinator
- sales and marketing account manager
- food and beverage manager
- events manager
- convention manager
Many educational institutions offer flexible study programs for those wishing to pursue a degree in this field. Many courses of study for a Bachelors Degree in Hospitality Management are offered on line as well as on campus, which gives students even greater flexibility to study at their own pace.
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Strayer University Strayer University is regionally accredited by Middle States Commission on Higher Education. The Commission on Higher Education is an institutional accrediting agency recognized by the U.S. Secretary of Education and the Commission on Recognition of Postsecondary Accreditation. |
Strayer University offers students a quality education that's affordable, convenient, and supportive. Our flexible academic programs make it possible for you to earn a competitive MBA or your associate's, bachelor's, or master's degree on your schedule, without interrupting your personal or professional life. Established in 1892, Strayer University was designed to meet the educational needs of working adult students. To do this, we offer flexible class formats that allow you to balance a college education with your other responsibilities. Our programs include accounting, business, criminal justice, information systems, management, public administration, health services administration, and education.
- Acquisition and Contract Management
- E-Business
- Banking
- Finance
- Hospitality and Tourism Management
- Health Services Administration
- Legal Studies
- Human Resource Management - Curriculum aligns with SHRM guidelines
- Marketing
- Retail Management
- Management
Bachelor of Business Administration - Hospitality and Tourism Management
The Bachelor of Business Administration (BBA) prepares graduates for a wide range of managerial positions in government, business, and non-profit organizations. Business administration students acquire fundamental as well as professional and practical skills in all phases of business, including problem-solving and decision-making. The BBA program offers area concentrations that enable students to tailor their degrees to their career and educational goals. Specializations are available in:
Bachelor in Business Administration - Hospitality Management
Growing business travel as well as improved domestic and foreign tourism is increasing the demand for lodging, event and food service managers. You'll be prepared to oversee the everyday operations of full-service and luxury resort hotels, banquet facilities and gaming venues or manage specialty departments that contract food, meeting and recreational services for schools, businesses and healthcare organizations with a specialization in hospitality management. Launch your business career in any number of exciting hospitality and tourism settings.
Bachelor of Business Administration - Hospitality Management
The Bachelor of Business Administration with a specialization in Hospitality Management is designed to prepare students for first and second tier management employment within the hospitality industry. While developing critical skills and management perspectives key to the hospitality industry, the focus of the program is to develop a specific understanding of the industry. Students completing this program can enter into a wide-ranging career within an industry which is one of the leading industries world-wide in regards to economic growth and employment.Upon completion of Bachelor of Business Administration with a specialization in Hospitality Management, each student should be able to: develop knowledge of inter-departmental operations within hotels and restaurants and how they operate; comprehend the relationships between business management, tourism, and hospitality management; become familiar with current trends as they relate to the hospitality industry, understand the basics of business law and legal liability as it applies to the hospitality industry; and more. This degree can help prepare you to be a manager at a large or small hotel, a manager in an amusement park, a manager in a large or small restaurant, a management role in the tourist industry or to manage your own hospitality business (restaurant, bed and breakfast, etc.)
BA/Business Administration - Hospitality Management
Gain the technical knowledge, critical thinking skills, and the ability to communicate ideas in a collaborative environment. You'll come to understand the relationships between marketing, accounting, quantitative theory, economic principles, and financial, human, and organizational management while you pursue your Business Administration degree. You will possess a practical understanding of these ideas and other important business concepts and skills upon graduation. You will be prepared to follow a path to graduate school and a master's degree that can help you exceed your personal and professional goals. Transfer up to 99 credits toward your Bachelor's Degree and accelerate your degree completion. You may personalize your Business Administration coursework with 12 semester credits of previously completed transfer coursework in Hospitality Management. Earn your Bachelor of Arts in Business Administration (BABA) in Hospitality Management degree from Ashford University and increase your critical thinking, project management and leadership skills.
BA/Organizational Management - Culinary Arts Management
You'll learn how to allow for skill development in decision-making, communication, human resource management, group behavior, and ethics and combine the skills you acquired to be successful in food business with organizational skill development for a well-rounded degree. You can transfer up to 12 approved credits of Culinary Arts Management coursework and or work experience to qualify as your concentration in the Organizational Management degree program. You'll be glad to know that you can transfer in these approved credits no matter when you took them so the credit you've already earned will not go unused. You'll graduate from Ashford with a dynamic degree that will improve your management skills and enhance your opportunity for promotion within your chosen field. Earn your Bachelor of Arts in Organizational Management degree and examine the human side of managing organizations.
BA/Service Management - Hospitality Enterprise
You prepare for a variety of careers as a manager, whether in a non-profit organization or in the hospitality, restaurant, or retail industries with your Bachelor of Arts in Service Management from Ashford University. The service sector is one of the fastest growing areas of the US economy. This growth has fueled demand for skilled and effective managers. You will discover how to deliver services in organizations devoted to customer care. Learn to assess logistics in a variety of environments. Your online courses include accounting, marketing, and human resources. Explore different ways in which hotels and resorts attract and retain customers when you choose this specialization. Design service metrics and develop human capital strategies. You will expand your experience with event planning, conferences, and food and beverage control. Ready to manage an enterprise focused on service? Create exceptional customer experiences with your Bachelor of Arts in Service Management from Ashford University.
BA/Service Management - Restaurant Enterprise Management
You prepare for a variety of careers as a manager, whether in a non-profit organization or in the hospitality, restaurant, or retail industries with your Bachelor of Arts in Service Management from Ashford University. The service sector is one of the fastest growing areas of the US economy. This growth has fueled demand for skilled and effective managers. You will discover how to deliver services in organizations devoted to customer care. Learn to assess logistics in a variety of environments. Your online courses include accounting, human resources, and marketing. Discover how to achieve business success in one of the most artistic of enterprises with this specialization. You'll be prepared to succeed in restaurant settings where management skills are essential. Design service metrics and develop human capital strategies. Ready to manage an enterprise focused on service? Create exceptional customer experiences with your Bachelor of Arts in Service Management from Ashford University.
Bachelor of Arts in Hospitality Management
This degree focuses on one of the fastest growing industries in the world - hospitality. The program includes different focus areas in food and restaurant operations and management, parks and recreation management, entrepreneurship, the lodging industry and operations, among others. Students in this degree typically have an interest in managing or owning an enterprise or organization in the hospitality industry, but the degree is open to all students and is designed to provide a foundation of critical thinking, research, and writing skills that could be useful in further study and/or professional work.
Bachelor of Arts in Hospitality Management
This degree focuses on one of the fastest growing industries in the world; hospitality. The program includes different focus areas in food and restaurant operations and management, entrepreneurship, parks and recreation management, the lodging industry and operations, among others. Students in this degree typically have an interest in managing or owning an enterprise or organization in the hospitality industry, but the degree is open to all students and is designed to provide a foundation of critical thinking, writing skills, and research that could be useful in further study and/or professional work.
Bachelor of Science in Business Administration - Hospitality Management
The Bachelor of Science in Hospitality Management degree is designed particularly for those who are employed and wish to continue their formal education to open doors for future advancement. All junior and senior hospitality core courses are available over the Internet. Associate degree graduates from other accredited culinary or hospitality training institutions are also eligible for junior level status. This program prepares graduates for advanced positions in the hospitality industry and equips them with greater potential for upward mobility. An Associate degree is required in a hospitality major for admission at the junior level. These include either Hotel & Restaurant Management, Travel & Tourism, Baking & Pastry Arts, Professional Catering, Culinary Arts or similar degree. You may enroll in Sullivan University eLearning's Associate of Science in Beverage Management to directly transition into the Bachelor of Science in Hospitality Management if you do not have such a degree.
Bachelor of Arts (BA) in Hospitality Management
The mission of the BA degree in Hospitality Management is to allow students to build on a core of knowledge gained through the associate degree in hotel and restaurant management, culinary arts, baking and pastry arts or its equivalent to develop the management skills needed for successful operation of a hospitality-related business. The online program has been structured to provide one-on-one communication with your instructor. In addition, students work with their peers online in a collaborative fashion to complete projects. This type of interaction has been shown to be an effective adult learning method. This program includes core hospitality requirements, elective requirements, and general education requirements. Core requirements include Hospitality Marketing, Beverage Operations Management, Entrepreneurial Leadership, Food and Beverage Controls, Hospitality Law, Financial Analysis of the Hospitality Industry, Human Resource Management, Security and Loss Prevention, Hospitality Senior Project or Hospitality Facilities Design, and Hospitality Facilities Management. The total requirement is 180 quarter credits. You can complete your degree anywhere, anytime using Stratford's state-of-the-art distance education platform.
Bachelor of Science in Hospitality and Tourism Management
The program integrates courses in hospitality and tourism, business, the humanities, and physical and social sciences. You'll get the skills and expertise you need to excel in a marketing, management or operations position in the hospitality industry. Get your Bachelor of Science degree in Hospitality and Tourism Management online from the University of Massachusetts and open the door to a rewarding career in hotel, restaurant or resort management.
Bachelor of Business Adminstration in Tourism and Hospitality Management
The purpose of the "Tourism and Hospitality Management" (THM) programis to provide students with the knowledge, values, skills, and strategic perspectives essential to obtaining leadership roles in the hospitality service professions. The THM major is designed to prepare undergraduate students for management careers in the tourism and hospitality industries. Students will study the core courses required of all students pursuing a Bachelors of Business Administration degree. Graduates from this major will be well prepared to assume managerial roles in these industries.
Bachelor of Science - Hotel and Restaurant Management
The Hotel and Restaurant Management program will develop your understanding of both front room and front office procedures, enhanced by a working knowledge of the kitchen preparation process and other essential behind-the-scenes operations. The strength of the Hotel and Restaurant Management program lies in combining business management with culinary appreciation. The program highlights topics such as the history and study of specific cuisines preferred serving protocols, elements of food display and plate presentation, as well as buffet organization methods. In the Hotel and Restaurant Management program, you will develop a keen understanding of the skills necessary to run a successful hotel and food service enterprise. You will also gain comprehensive training in the hospitality arena, develop quick and effective decision-making skills and enhance your human relations ability. Hotel and restaurant managers make purchasing and staffing decisions and manage a variety of personnel such as cooks, conciergess and housekeeper.